Whole-bean specialty coffee from Ethiopia, roasted by Dalston Coffee roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles cherry, floral and vanilla.
Origin: Ethiopia
Region: Yirgacheffe
Farm: Small producers (EDN Ethiopian Coffee)
Processing: Natural
Variety: 74110, 74112
Altitude: 1200-1800 m a.s.l.
Chelchele collected by partner EDN Ethiopian Coffee from hundreds of smallholders (farms 1-2 ha) around the washing station; hand-picked, naturally processed, dried on raised beds 15-20 days with regular turning.
ROYAL BEANS
What’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!
Store in a cold and dry space.
| Manufacturing company | Dalston Coffee S.L. |
|---|---|
| Address | Carrer Llerona 110, local, 08530 La Garriga, Barcelona, Spain |
| info@dalstoncoffee.com |


