Specialty-grade whole-bean coffee from Brazil, roasted by Good Coffee Micro Roasters in Warsaw. Lightly roasted, perfect for pour-over machines, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. More
Specialty-grade whole-bean coffee from Brazil, roasted by Good Coffee Micro Roasters in Warsaw. Lightly roasted, perfect for pour-over machines, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavour profile includes notes of white wine, orange and hazelnut.
Country of origin: Brazil
Region: Rio Paranaíba
Farm: Fazenda Rodomunho – Thiago Corsi
Processing method: Natural / Fermented
Variety: Sidra
Altitude: 1100 m a.s.l.
Store in a cold and dry space.
| Manufacturing company | Good Coffee micro roasters |
|---|---|
| Address | ul. Świderska 107a, 03-128 Warszawa, Poland |
| kontakt@goodcoffee.pl |


