Whole-bean specialty coffee from Dominicana roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. More
Whole-bean specialty coffee from Dominicana roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of chocolate, almonds, and honey.
Country: Dominicana
Region: Barahona
Varietal: Typica, Caturra
Processing: Washed
Altitude: 1200 - 1500 m a.s.l.
Store in a cold and dry space.
| Manufacturing company | Instytut Kawy Kawiarnia i Sklep Internetowy M. Giermaziak Sp.K. |
|---|---|
| Address | ul. Krzemieniecka 2, 94-011 Łódź, Poland |
| kontakt@instytutkawy.pl |


