Specialty-grade whole bean coffee from Kenya, roasted at the Andy roastery. Dark roast, ideal for espresso, moka pots. The flavor profile features notes of galia melon, apricot and green tea,.
Origin: Kenya
Farm: Nguguini Factory (Kibirigwi FCS)
Processing: Washed
Variety: Ruiru 11, Batian, SL28, SL34
Region: Kirinyaga
Altitude: 1600-1700 m a.s.l.
Nguguini Factory, a washing station established in 1958, run by Kibirigwi Farmers Cooperative Society with 1,200+ smallholders; hand-picked cherries, washed, fermented up to 24h, dried on raised beds 7-14 days; graded AA. Trader: Sucafina.
Store in a cold and dry space.
| Manufacturing company | Project Coffee BV |
|---|---|
| Address | Amerikalei 82 2000 Antwerp Belgium |
| info@andy-roasters.be |


